Lot N. 22
Importante servizio di posate in argento
Francia, seconda metà del XIX secolo
chiselled handle with noble coat of arms within embossed shaped reserve with shell motif, plant shoots and scrolls, consisting of 23 forks, 12 knives, 24 spoons, 12 forks and fish knives, 12 forks and fruit knives with silver blade 12 ice cream spoons, 18 dessert spoons, 18 teaspoons, one ladle, two risotto spoons, two fish serving spoons, two pairs of serving cutlery, one dessert spoon, two sauce ladles and two tongs.
Some cutlery is part of another similar service.
Some cutlery is part of another similar service.
gr netti esclusi i coltelli 9320 (169)
Meat knives and other cutlery forming part of another service