Service of porcelain dishes, Ginori

decorated with a floral branch in shades of pink and blue and golden highlights, wavy edge, composed of 36 flat plates, 12 soup plates, 12 appetizer plates, a tureen, a salad bowl, a pair of cake stands, 3 oval graduated trays and two round ones, 2 ravieras, a gravy boat complete with spoon and two cheese bowls complete with spoon, some chipping and restoration

oval trays from 22x32 cm to 32x49 cm (74)

Bears a brand under the base